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ChrisA

Crabmeat Stuffing

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Quick, easy, versitile stuffing. I use it for stuffing lobster, and mushroom caps.

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Ingredients

  • 1 sleeve Ritz Crackers
  • 1 stick butter or margerine
  • 1 can crab meat (drained)
  • additional imitation crab meat, finely chopped (if desired)

Details

Preparation

Step 1

Melt butter in a bowl
mix in crackers, then mix in crab meat and imiation crab meat if desired

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