Cannoli Filling

Cannoli Filling
Cannoli Filling

PREP TIME

15

minutes

TOTAL TIME

15

minutes

SERVINGS

15

servings

PREP TIME

15

minutes

TOTAL TIME

15

minutes

SERVINGS

15

servings

Ingredients

  • 3

    Cups ver dry ricotta

  • 1

    Cup granulated sugar

  • 2

    Tsp vanilla

  • Chocolate chips

Directions

Drain ricotta in a colander until very dry, overnight or longer if necessary. Mix with sugar and vanilla. Beat with electric mixer at high speed for 8-10 min. Fold in some chocolate chips and use to fill cannoli or between cake layers. Fills about 15-18 cannoli.

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