Hamburger Helper Cheeseburger Macaroni

By prairiemama

Ingredients

• Sauce mix:
• 1 pound hamburger
• 1 cup hot water
• 2 cups milk
• 1 1/2 cups elbow macaroni
• 1 tablespoon corstarch
• 2 teaspoon paprika
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1 cup shredded cheddar cheese
• 1/2 cup cheese for topping

Preparation

Step 1

1. Brown meat in a large skillet; drain
2. Add milk, water and noodles
3. Add spices
4. Bring water to a boil and simmer covered over low
heat for 12 minutes; stir occasionally until noodles
are tender
5. Add 1 cup cheese the last few minutes of cooking,
cover until cheese melts
6. Turn heat off; uncover; add cheese and let stand for
5 minutes
It will thicken as it stands