Wegmans Chili

Wegmans Chili
Wegmans Chili

PREP TIME

25

minutes

TOTAL TIME

80

minutes

SERVINGS

8

servings

PREP TIME

25

minutes

TOTAL TIME

80

minutes

SERVINGS

8

servings

Ingredients

  • 1

    tblsp vegetable oil

  • 3

    lbs 90% lean ground beef

  • salt to taste

  • 2-8oz pkg feel good cleaned and cut chopped onions

  • 1-8oz pkg feel good diced green peppers and onions

  • 3

    cloves feel good peeled garlic minced

  • 4

    tblsp worchestershire sauce

  • 7

    tblsp chili powder

  • 2

    tsp ground cumin

  • 2

    tsp oregano

  • 1-15.5 oz can dark red kidney beans, drained and rinsed

  • 1-15.5oz can italian classics cannelloni beans, drained and rinsed

  • 2-12

    oz btls wegmans chili sauce

  • 1-14.5oz can beef broth

Directions

1. Heat vegetable oil on medium-high; brown ground beef, 8-10 min. Add salt to taste. 2. Add chopped onions, green peppers, and garlic. Cook, stirring, 3-5 min. 3. Add worchestershire sauce; cook 3 min. 4. Reduce heat to medium; stir in chili powder, cumin, oregano; cook 5 min. 5. Reduce heat to low; add kidney beans, cannellini beans, chili sauce, broth; simmer for 30 min, stirring occasionally.

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