Wegmans Chili
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3.6/5
(9 Votes)
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Ingredients
- 1 tblsp vegetable oil
- 3 lbs 90% lean ground beef
- salt to taste
- 2-8oz pkg feel good cleaned and cut chopped onions
- 1-8oz pkg feel good diced green peppers and onions
- 3 cloves feel good peeled garlic minced
- 4 tblsp worchestershire sauce
- 7 tblsp chili powder
- 2 tsp ground cumin
- 2 tsp oregano
- 1-15.5 oz can dark red kidney beans, drained and rinsed
- 1-15.5oz can italian classics cannelloni beans, drained and rinsed
- 2-12 oz btls wegmans chili sauce
- 1-14.5oz can beef broth
Details
Servings 8
Preparation time 25mins
Cooking time 80mins
Preparation
Step 1
1. Heat vegetable oil on medium-high; brown ground beef, 8-10 min. Add salt to taste.
2. Add chopped onions, green peppers, and garlic. Cook, stirring, 3-5 min.
3. Add worchestershire sauce; cook 3 min.
4. Reduce heat to medium; stir in chili powder, cumin, oregano; cook 5 min.
5. Reduce heat to low; add kidney beans, cannellini beans, chili sauce, broth; simmer for 30 min, stirring occasionally.
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