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Vegetables - Broccoli-Pea Casserole (Trish Perkins)


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  • Drain broccoli and peas; mix these ingredients:
  • 2 packages chopped brocoli, cooked
  • 1 can Le Seuer English Peas
  • 1 can of cream of mushroom soup
  • 1 or 2 eggs
  • 1 cup mayonnaise
  • 1 cup American cheese-chopped up



Step 1

Layer brocoli, peas and cheese mixture, ending with cheese on top. Bake at 350 for 40 minutes.


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