Amy's Beef Stroganoff
Rate this recipe
0/5
(0 Votes)
Ingredients
- 12 oz noodles
- 3/4 lb gr beef
- 1 lb mushrooms
- 1 c onion
- 4 beef boulion
- 2 c boiling water
- 1/2 t dried illweed
- 1/4 t bl pepper
- 1 1/2 c sour cream
- 3 T flour
Details
Preparation time 20mins
Cooking time 50mins
Preparation
Step 1
Fry meat, shroom and onion.
Dissolve boulion in boiling water with
dill and pepper and add to meat.
Bring to a boil then reduce heat and cook uncovered until reduced by half.
Mix sour cream and flour, add to skillet.
Heat until thickened.
Cook noodles and serve.
You'll also love
- Cola Nut Salmon 0/5 (0 Votes)
- Old Fashioned Date Loaf Candy 0/5 (0 Votes)
- Cream Cheese Sausage Balls 0/5 (0 Votes)
- Turkey in Orion Cooker 3.2/5 (21 Votes)
- EASY, CHEESY NACHO BEEF DIP 0/5 (0 Votes)
Review this recipe