Easy Mac N Cheese

By SMorrissey

Ingredients

• 3 cups pasta
• 2 cups water or broth
• 1 cup heavy cream
• 2 cups shredded cheddar
• 2 oz cream cheese
• 1/4 cup shredded mozzarella
• 1/4 cup grated parmesan
• 1/4 cup milk
• 1 tsp salt
• 1/2 tsp pepper

Preparation

Step 1

1. Put pasta and water in the Prepology microwave pressure cooker, close lid and microwave on high for 12 min.

2. Let the steam come down on its own.

3. Add all the ingredients while hot and stir well.

4. Without lid, place back into microwave for 1 ½ minutes to finish.

5. Stir and serve.