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Cinnamon Sugar Walnuts

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Cinnamon Sugar Walnuts 0 Picture

Ingredients

  • 1 lb whole walnuts
  • 1 1/2 cups sugar
  • 1 cup milk (I used low fat milk)
  • 2 teaspoons cinnamon
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla

Details

Preparation

Step 1

In a saucepan combine the sugar, milk, cinnamon, and salt. Whisk over medium high heat until all of the ingredients combine completely, then stop stirring and bring to a boil. Boil the mixture gently until it reaches 240 degrees on a candy thermometer, about 15 minutes.

Remove from heat and stir in the vanilla. Add walnuts working as quickly as possible to coat them all.

Spread the walnuts on a baking sheet lined with parchment paper. Break apart any big chunks and allow to cool completely.

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