Mixed Berry Cobbler

By deb49

Ingredients

• 3 cups assorted berries
• 1/2 tablespoon lemon juice
• 1 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, softened
• 3/4 cup packed light brown sugar
• 1 teaspoon vanilla extract

Preparation

Step 1

Preheat oven to 375°. Grease a 9”x 6” rectangular or 8” round baking dish.
Place berries in prepared pan. Drizzle with lemon juice.
Whisk together flour, baking powder, and salt. Set aside.
In a medium bowl, beat butter, brown sugar, and vanilla until well-blended. Mix in dry ingredients until mixture resembles crumbs. Drop dough evenly on top of berries.

Bake for 30 minutes, or until top is lightly browned and fruit is bubbly.