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Orange Cream Cheese Bread

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Ingredients

  • 1-8 oz package cream cheese, softened
  • 1/2 c shortening
  • 1 2/3 c granulated sugar
  • 2 eggs
  • 2 1/4 c all-purpose flour
  • 1 tsp salt
  • 1 Tbsp baking powder
  • 1 c milk
  • 1/2 c chopped walnuts
  • 2 Tbsp grated orange peel
  • 1/4 c orange juice

Details

Preparation

Step 1

Directions
1Combine cream cheese and shortening, creaming well.
2Gradually add sugar, beating until light and fluffy.
3Add eggs, beating well after each addition.
4Combine flour, baking powder and salt; add to creamed mixture alternately with milk, beginning and ending with flour mixture. Mix well after each addition.
5Stir in walnuts and orange peel.
6Pour batter into 2 greased and floured 8-1/2 x 4-1/2 x 3 inch loaf pans.
7Bake at 375 degrees F for 55 minutes or until a wooden toothpick inserted into center comes out clean.
8Let cool in pan for 10 mintues. Then sprinkle orange juice over loaves. Remove to wire rack to finish cooling

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