Mom's Coffee Cake

By pikassob

Ingredients

• Cake:
• 1/4 lb butter/margarine
• 1 cup sugar
• 2 eggs
• 1 tsp vanilla
• 2 cups flour
• 2 tbs cream
• 1 heaping tsp baking powder
• 1 tsp baking soda
• 1/2 tsp salt
• 1/2 pint (1 cup) sour cream
• Crumble:
• 1/2 cup sugar
• 1/2 cup chopped nuts
• 1/2 tsp cinnamon
• 2 tbs butter
• 1 tbs flour

Details

Preparation time 20mins
Cooking time 60mins

Preparation

Step 1

Batter:

Beat butter and sugar mixture
Add eggs and vanilla, beat until smooth
Combine dry ingredients separately
Add 1/2 dry mixture to butter mixture.
Add sour cream and beat about 2 minutes
Add all ingredients and beat until smooth

Crumble:

Combine all ingredients thoroughly.

Assembly:

Pout 1/2 cake mixture into well greased pan that has been floured. Sprinkle topping in middle and add another layer of batter. Top with crumble. Bake 350 degrees F for 40 minutes.