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Mom's Coffee Cake

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Ingredients

  • Cake:
  • 1/4 lb butter/margarine
  • 1 cup sugar
  • 2 eggs
  • 1 tsp vanilla
  • 2 cups flour
  • 2 tbs cream
  • 1 heaping tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 pint (1 cup) sour cream
  • Crumble:
  • 1/2 cup sugar
  • 1/2 cup chopped nuts
  • 1/2 tsp cinnamon
  • 2 tbs butter
  • 1 tbs flour

Details

Preparation time 20mins
Cooking time 60mins

Preparation

Step 1

Batter:

Beat butter and sugar mixture
Add eggs and vanilla, beat until smooth
Combine dry ingredients separately
Add 1/2 dry mixture to butter mixture.
Add sour cream and beat about 2 minutes
Add all ingredients and beat until smooth

Crumble:

Combine all ingredients thoroughly.

Assembly:

Pout 1/2 cake mixture into well greased pan that has been floured. Sprinkle topping in middle and add another layer of batter. Top with crumble. Bake 350 degrees F for 40 minutes.

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