Apple Danish

Apple Danish
Apple Danish

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    c. shortening

  • 3

    c. + 2 T. of flour

  • 1/2

    t. salt

  • 1

    egg separated

  • 3/4

    c. milk

  • 6

    c. sliced apples

  • 1 1/2

    c. sugar

  • 1

    t. cinnamon

  • 1/4

    c. butter

  • 2

    c. powdered sugar

  • 1

    t. vanilla

Directions

Cut shortening with 3 c. of flour and salt until crumbly. Add mixture of egg yolk and 1/2 c. of milk and mix. Roll into two 11 X 16 in. rectangles. Arrange apple slices and sprinkle with sugar, 2 T. flour and cinnamon. Dot with butter and top with remaining pastry. Brush with egg white and bake at 375 for 45 min. Drizzle mixture of powder sugar, vanilla and 1/4 c. milk over top.

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