Drunken Cheesy Bread
- 1/2 baguette cut into 1/2" slices
- 1/2 small onion, sliced thin
- 1/4 lb. thin sliced cooked ham
- 3/4 cup white wine1/2 tsp black pepper
- 1-1/2 cups grated gruyere
Heat oven to 400. Place bread in 9" square baking dish. Scatter onion and ham over bread, pour wine over and sprinkle with pepper & gruyere. Bake until cheese melts & sides brown, about 20 minutes.