Parmesan Herb Encrusted Cod

By polledl

Our mild flavored cod is lightly topped with an herb and cheese breading providing you with an excellent source of fiber.

Ingredients

• 1 tablespoon light olive oil
• 1 cup bread crumbs
• 2 teaspoons dry herb mix (dill, chives, parsley)
• 1/4 cup Parmesan cheese, grated
• Pepper to taste
• 4 Alaskan Cod Fillets (#540), frozen
• 1 tablespoon lemon juice

Details

Servings 4
Preparation time 10mins
Cooking time 35mins

Preparation

Step 1

Mix olive oil with bread crumbs, herb mix, Parmesan cheese and pepper.

Top fish with seasoned crumbs and bake for 20-25 minutes at 375°F.

Drizzle with lemon juice before serving.