Chicken Pot Pie

By á-8031

Ingredients

• 1 can cream of potato soup
• 1 can vegall vegetables
• 1 large can white chicken
• pinch of salt
• pinch of pepper
• 1 tsp ground thyme
• 1 cup bisquick
• 3/4 cup milk
• 1 egg

Preparation

Step 1

Mix first 6 ingredients and 1/4 cup milk in bowl. Pour into cooking dish. Mix 1 cup bisquick, 1 egg and 1/2 cup milk in separate bowl then pour over previous mixture. cook at 350 until golden brown and bubbly on both sides. about 30 minutes