Chicken Wraps

  • 6

Ingredients

  • 1 (8 oz) pkg cream cheese, softened
  • 6 boneless chicken breast halves, flattened
  • Garlic powder to taste
  • 4 green onions, minced
  • 12 slices bacon, uncooked

Preparation

Step 1

Mix cream cheese, green onions and garlic powder. Roll mixture into 6 balls. Place 1 ball in center of each flattened chicken breast. Fold chicken around ball. Wrap 2 bacon strips around each breast and secure with toothpicks.

Bake, uncovered, for 45 minutes at 350 degrees.