Cold Crab Dip

Photo by Joyce F.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    8 oz. Cream cheese packages

  • 3

    Tbsp Milk

  • 2

    green onions, finely chopped

  • 2

    Tbsp Horseradish

  • 2

    6 oz. cans crabmeat, drained and flaked

Directions

In a medium bowl, blend cream cheese, milk, green onions, and horseradish. Gradually mix in crabmeat. Chill in the refrigerator until serving.

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