Cherry Bliss Brownies

Cherry Bliss Brownies
Cherry Bliss Brownies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

brownies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

servings

Ingredients

  • 1

    (19.5 oz) pkg brownie mix

  • 1/2

    cup vegetable oil

  • 3

    eggs, lightly beaten

  • 1/4

    cup water

  • 1

    (8 oz) pkg cream cheese, softened

  • 5

    tbs butter, softened

  • 1/3

    cup sugar

  • 2

    eggs, lightly beaten

  • 2

    tbs flour

  • 3/4

    tsp vanilla

  • 1

    can (21 oz) cherry pie filling

Directions

In a large bowl prepare brownie mix according to package directions, using oil, eggs, and water. Spread batter in a 9 x 13" greased pan. Set aside. Beat cream cheese and butter in large bowl until fluffy. Add sugar. Beat in additional 2 eggs, flour and vanilla. Drop spoonfuls of the mixture over brownie batter in pan. Use a knife to gently cut through batters to create a marble pattern. Spoon cherry pie filling over top. Bake for 50 to 60 minutes or until toothpick comes out clean. Cool completely before serving.

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