Texas Caviar (Bean Dip)

By mavannier

Ingredients

• can of each of the following:
• Mexi Corn
• green chilis
• pinto beans
• black beans
• black-eyed peas
• 1 onion
• 1 green pepper
• 3 stalks of celery
• 3/4 cup cidar vinegar
• 1/2 cup oil
• 3/4-1 cup sugar
• 1 T water

Preparation

Step 1

Drain beans and put into a bowl. Add the onion, celery, and green pepper (Chopped). Next add the dressing and toss and serve with chips.