Menu Enter a recipe name, ingredient, keyword...

Mexican Chicken Lasagna

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Mexican Chicken Lasagna 0 Picture

Ingredients

  • 1 Pld Cooked chicken peices
  • 1/4 Cup FINELY cut cilantro
  • 1 Pkg cream cheese
  • 2 Cups monterey jack cheese
  • 1 Onion
  • 1 Cup enchilada sause
  • 12 Corn tortillas

Details

Preparation

Step 1

Put cilantro, cream cheese, 1 1/2 cups of cheese, and onion in bowl and blend. Spread 2/3 Cup enchilada sauseover bottom of pan. Drip 4 tortillas into enchilada sause and arrange over sause in pan. Scoop half cream cheese mix over tortillas. Top with 1 cup of chicken and 1/3 onion. Repeat layers 1 time. Top with remaining chicken and onion. Pour remaining enchilada sause over top. Sprinkle with remaining cheese. Bake at 350* for 25 Minutes.

Review this recipe