Sweet & Tangy Mini Hot Dogs

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A fun & yummy appetizer, or combine it with fried summer sausage and mustards for dinner!

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  • 4

Ingredients

  • 1 lb of mini hot dogs
  • 1/4 cup water
  • 1/2 cup ketchup
  • 1/2 cup BBQ sauce
  • 3 heaping TBS brown sugar
  • 1/2 tsp dry mustard
  • 1/2 tsp paprika (optional)

Preparation

Step 1

Mix all ingredients together and toss in mini hot dogs. Heat on low in a pot for 15 minutes or until hot.

Serve with toothpicks.

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