- 20 mins
- 20 mins
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Ingredients
- 2 cups Sugar
- 1/4 cup Cocoa
- 1/2 cup Milk
- 1 stick Butter
- 1/2 cup Peanut Butter
- 1 tsp Vanilla
- 3 cups Rolled Oats
Preparation
Step 1
Mix the first 4 ingredients in 3-4 quart saucepan. Bring to a rolling boil. Boil for 1/2 -1 minute, then add vanilla, peanut butter. Mix well. Add Rolled Oats and blend together. Drop on wax paper by spoonfuls.
Cool completely and enjoy.