Beef & Noodle / Potato Soup

By Tanja

Ingredients

• 1 lb ground beef
• 1 cup chopped onion
• 4 cups water
• 1 cup sliced carrots
• 1 cup diced celery or celery salt/seed
• 1 cup pealed & cubed potato
• 2 tsp salt
• 1 tsp kitchen bouquet sauce
• 1/4 tsp pepper
• 1 bay leaf
• 1 tsp basil
• 6 tomatoes

Details

Cooking time 30mins

Preparation

Step 1

Cook meat until brown then drain
Cook onion with meat after browned for 5 minutes
Stir in remaining ingredients except tomato
Heat to boil
Reduce heat then cover & simmer for 20 mins
Add tomato then cover & simmer for 10 mins


1 28 oz can of tomatoes with liquid can substitute for tomatoes

Instead of potatoes add cooked pasta