Sugar Cookies

By Renna

Really good. Kids love them

Ingredients

• 4 1/2 cups all purpose flour
• 1 teaspoon baking soda
• 1 teaspoon cream of tartar
• 1 cup butter
• 1 cup vegetable oil
• 1 cup granulated sugar
• 1 cup powdered sugar
• 2 large eggs
• 1 teaspoon vanilla extract

Details

Servings 70

Preparation

Step 1

oven to 375 Line baking sheets parchment paper or grease lightly.
In med bowl, mix flour, soda & cream of tartar.
In lg bowl, beat butter, oil & sugars until completely blended & mixture is creamy. Add eggs & vanilla & beat well. Stir in dry ingred til well blended.
Drop dough, use cookie scoop or tablespoonful on prepared baking sheet
Flatten each ball to 3/8" thickness using bottom of glass dipped in sugar.
Bake 10-12 min or til cookies are lightly browned around edges. Do not overbake. Transfer cookies to wire racks to cool.