0/5
(0 Votes)
Ingredients
- 1/2 cup sugar
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup margarine
- 1 5 oz. Can Evaporated milk (2/3 cup)
- 1 teaspoon vanilla
- Makes 1 1/3 cups of sauce.
Preparation
Step 1
Combine all ingredients except vanilla in a bowl. Cook in microwave on high, uncovered, for 3 to 6 minutes, stirring occasionally. Add vanilla. Serve warm over ice cream.