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Steak House Burger

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Ingredients

  • 1 1/2 Plds beef
  • 5 Tbsp mayo
  • 4 1/2 Tsp horseradish
  • 1/4 Cup parmesan cheese
  • 3 Tbsp butter
  • 1/2 Tsp garlic powder
  • 4 buns
  • 1/4 Cup steak sause
  • 4 1/2 tsp onion soup mix
  • 4 slices of cheese
  • 1 1/2 fresh mushrooms
  • 2 Green onions
  • 1/4 Cup fried onions

Details

Preparation

Step 1

mix mayo and horseradish. Combine parmesan cheese, buttler and parlic powder spead over bun tops. Combine beef, steak sause and onion mix. Shape into patties. Grill burgers. Top with cheese once cooked. Place buns on grill to toast. Saute mushrooms, onions place ontop of burger. Serve

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