Cajun Burgers

By á-646

Ingredients

• CAJUN SEASONING BLEND:
• 3 Tbsp ground cumin
• 3 Tbsp dried oregano
• 1 Tbsp garlic powder
• 1 Tbsp paprika
• 2 tsp salt
• 1 tsp cayenne pepper
• BURGERS:
• 1 pound ground beef
• 1/4 Cup finely chopped onion
• 1 tsp salt
• 1 tsp Cajun Seasoning Blend (Recipe above)
• 1/2 to 1 tsp hot pepper sauce
• 1/2 tsp dried thyme
• 1/4 tsp dried basil
• 1 garlic clove, minced
• 4 hamburger buns
• Sauteed onions, Optional

Details

Servings 4

Preparation

Step 1

Combine all seasoning blend ingredients in a small bowl, or resealable plastic bag; mix well.

In a bowl, combine the first eight ingredients; shape into four patties. Cook in a Skillet or grill over medium-hot coals for 4 - 5 minutes per side or until burgers reach desired doneness.

Serve on buns; top with sauteed onions if desired.

Store remaining seasoning blend in air-tight container.

NOTE: Purchased cajun seasoning may be substituted for homemade blend.