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Fish Fry

By

David's

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Rate this recipe 4.3/5 (6 Votes)

Ingredients

  • Egg Wash
  • 24 Eggs
  • 1 tbsp Tony Chachere’s
  • 1 tbsp onion powder
  • Fish Fry Mix
  • 1 part Corn Meal Mix
  • 2 part Louisiana Fish Fry (Seasoned)
  • 1 tbsp Tony Chachere’s

Details

Preparation

Step 1

Pepper fish
Wet mix then dry mix
Fry at 350-370

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