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Apple Snack Cake

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Rate this recipe 5/5 (2 Votes)

Ingredients

  • 3 eggs
  • 2-1/4 cups sugar
  • 1 can ( 5 ounces ) evaporated milk
  • 1 tbsp vanilla extract
  • 2-1/4 cups all-purpose flour
  • 1 tbsp ground cinnamon
  • 2-1/4 tsp baking powder
  • 1/2 tsp salt
  • 2 medium tart apples, peeled and thinly sliced
  • 1-1/2 cups chopped walnuts
  • whipped topping, optional

Details

Preparation

Step 1

In a mixing bowl, combine the eggs, sugar, milk and vanilla. Combine the flour, cinnamon, baking powder and salt; add to egg mixture and mix well. Stir in the apples and walnuts. Transfer to greased 13x9x2 in baking pan. Bake at 350 for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool on wire rack. Cut into squares. Serve with whipped topping if desired.

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