Crunchy Grahams

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Ingredients

  • 1 cup light corn syrup
  • 1 cup peanut butter
  • 1 cup plain M&M's
  • 1 cup sugar
  • 6 cups golden grahams

Preparation

Step 1

In medium sauce pan combine sugar and corn syrup. Bring to a boil-let boil 1 minute. Take off heat and stir in peanut butter. Pour over cereal. ( put cereal-m&m's in a large buttered bowl) Mix. Grease hands with butter and press into small balls. Chill until set.