baked acorn squash

baked acorn squash
baked acorn squash

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 1/3

    cup butter

  • 2

    acorn squash (1 lb each)

  • 1/2

    cup fine bread crumbs

  • 1/3

    cup chopped walnuts

  • 3

    tablespoons packed brown sugar

  • 1/2

    teaspoon salt

  • 1/4

    teaspoon nutmeg

Directions

melt butter in microwave on high for 1 min. wash squash and pierce with fork. Cook on high in microwave for 2 min. cut in half lenghwise and remove seeds and fibers. place cut side down in a 12x7x2 inch microwave baking dish, cook on high for 6 min. while cooking add remaining ingredents to the melted butter and mix well. Turn squash cut side up. divide butter mixture among 4 halves. cook covered on high for 6-8 min or until tender

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