Spicy Black Bean and Corn Salsa

By dcote4

Excellent side dish for barbecues and a great company dish, too.

Ingredients

• 2 cups drained black beans
• 3 cans whole kernel corn (or equivalent from fresh corn ears, or mix of both)
• 1/2 cup chopped fresh cilantro
• 3 Tblsp fresh lime juice
• 6 Tblsp vegetable oil
• 1/4 cup minced red onion
• 1/4 cup minced green onion
• 1.5 tsp ground cumin
• 3/4 cup chopped tomatoes
• Salt & Pepper to taste

Details

Servings 4
Preparation time 20mins
Cooking time 20mins

Preparation

Step 1

Mix first 8 ingredients in large bowl. Season with salt and pepper to taste. Cover and refrisgerate until cold.