snickerdoodles

snickerdoodles
snickerdoodles

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

5

dozen

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

5

servings

Ingredients

  • 1

    cup shortening ( 1/2 butter, 1/2 crisco)

  • 1 1/2

    cups sugar

  • 2

    eggs

  • 2 3/4

    cups flour

  • 2

    tsp cream of tartar

  • 1

    tsp soda

Directions

Mix together thoroughly the shortening, sugar and eggs Sift together the flour, cream of tartar and soda. Then stir into above mixture. Roll mixture into balls the size of small walnuts. Then roll in mixture of 2 tbs sugar and 2 tsp cinnamon. Place 2" apart on ungreased cookie sheet. Bake 8 to 10 min or until lightly brown but still soft. They will puff up at first, but will flatten out with crinkeled tops. Bake at 400 degrees

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: