BBQ Rub

By cindygwest

Ingredients

• 1 (3.18 ounce) container Montreal steak seasoning
• 1/2 cup firmly packed brown sugar
• 6 T. paprika
• 2 T. kosher salt

Preparation

Step 1

In a small bowl, combine all ingredients, stirring until evenly blended. Store in airtight continers for up to 2 months.