Creamy White Fudge

By á-7745

I add 1/2 cup of crushed Candy Canes and 1/2 cup marshmallows

Ingredients

• 1 1/2 pounds premium white chocolate or
• confectioners' coating
• 1 (14 oz.) can Eagle Brand® Sweetened
• Condensed Milk
• Dash salt
• 1 1/2 teaspoons vanilla extract
• 1 cup chopped nuts

Details

Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

LINE an 8 or 9-inch square pan with wax paper, extending paper over edges of pan.

MELT chocolate with sweetened condensed milk and salt in heavy saucepan, over low heat. Remove from heat; stir in vanilla and nuts. Spread evenly into prepared pan.

CHILL 2 hours until firm. Remove from pan by lifting edges of wax paper. Cut into squares.