Creamy White Fudge
I add 1/2 cup of crushed Candy Canes and 1/2 cup marshmallows
- 1 1/2 pounds premium white chocolate or
- confectioners' coating
- 1 (14 oz.) can Eagle Brand® Sweetened
- Condensed Milk
- Dash salt
- 1 1/2 teaspoons vanilla extract
- 1 cup chopped nuts
Preparation time 10mins
Cooking time 10mins
LINE an 8 or 9-inch square pan with wax paper, extending paper over edges of pan.
MELT chocolate with sweetened condensed milk and salt in heavy saucepan, over low heat. Remove from heat; stir in vanilla and nuts. Spread evenly into prepared pan.
CHILL 2 hours until firm. Remove from pan by lifting edges of wax paper. Cut into squares.