Peggy's cheese button

Peggy's cheese button
Peggy's cheese button

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Filling:

  • 1

    carton dry cottage cheese,

  • 2

    egg yolks,

  • Little onion if you like

  • Tbsp.sugsr,

  • 1/4

    tsp salt.

  • Mix it up.

  • Dough:

  • 2

    eggyolks slightly beaten,

  • 1/2

    cup of warm water,

  • 3

    about 3 cups flour

Directions

knead to soft dough [if needed add 1/4 cup water] Roll out about about 1/4 in. Cut in circles or 3 in. squares, add a tsp filling, Bring two corners up and pinch shut tightly. Boil in boiling for ten minutes Drain and fry in butter. or put cubes of butter fried breads over them.

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