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Ingredients
- 2-8 oz pkg cream cheese
- 1 Tbl half & half
- 1 Garlic clove
- 2 Tbl parmesan cheese
- 10 oz frozen cut spinage
- 10 oz can artichoke hearts (drained)
- 2/3 cup monteray jack cheese (shreaded))
Details
Servings 4
Preparation time 10mins
Cooking time 40mins
Preparation
Step 1
Mix all ingredients together and bake at 350 for 20 to 30 minutes.
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