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Artichoke Dip

By

Appatizer

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Ingredients

  • 2-8 oz pkg cream cheese
  • 1 Tbl half & half
  • 1 Garlic clove
  • 2 Tbl parmesan cheese
  • 10 oz frozen cut spinage
  • 10 oz can artichoke hearts (drained)
  • 2/3 cup monteray jack cheese (shreaded))

Details

Servings 4
Preparation time 10mins
Cooking time 40mins

Preparation

Step 1

Mix all ingredients together and bake at 350 for 20 to 30 minutes.

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