Best Banana Bread

60
Best Banana Bread

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    loaves OR


Ingredients

  • cups Flour

  • 3

    tsp Baking Powder

  • 1

    tsp Salt

  • 1

    tsp Baking Soda

  • 2

    cups Mashed Bananas (approx. 4)

  • 2

    tsp Lemon Juice

  • ¾

    cup Shortening (or vegetable oil)

  • cup Sugar

  • 3

    Eggs

  • ¾

    cup Milk

  • ½

    cup Chopped Nuts

Directions

Preheat oven to 350ºF Lightly grease 2 loaf pans. Combine dry ingredients and set aside. In separate bowl or measuring cup, combine bananas and lemon juice and set aside. Cream shortening and sugar in a large bowl until fluffy. Add eggs and beat until fluffy. Add dry ingredients alternately with milk and beat to combine. Fold in bananas and nuts. Bake at 350ºF for 60 minutes or until tester comes out clean. Cool in pan for 10 minutes then on rack. Wrap and store in a cool place or freeze. Can also make 2 ½ dozen muffins and bake them approx. 20 minutes.


Nutrition

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