Party Meatballs

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Ingredients

  • 1 lb. ground beef
  • 1/2 c bread crumbs
  • 1/3 c mince onion
  • 1/4 c milk
  • 1 egg
  • 1 tsp salt
  • 1/8 tsp pepper
  • 1/2 tsp worcestershire sauce
  • 12 oz bottle chili sauce
  • 10 oz jar grape jelly

Preparation

Step 1

Brown meatballs. Pour off fat. Heat chili sauce and jelly, stirring constantly until jelly is melted. Add meatballs and stire until thoroughly coated. Simmer uncovered for 30 min.