Black Beans and Rice
By á-5127
Rate this recipe
4/5
(2 Votes)
Ingredients
- Black Beans in can
- Brown Rice
- Chopped tomatoes w/ their juice
- Chopped onion
- Thawed frozen corn (thaw in hot water)
- Chopped red, yellow or green peppers
- Grated carrots
- Tamari
- Salsa
Details
Preparation
Step 1
Put all ingredients into individual bowls. Heap brown rice on your plate and add whatever veggies and then top with tamari and/or salsa. Next day can use as salad with balsamic vinegar
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