Homemade Caramel

Homemade Caramel
Homemade Caramel

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    cup sugar

  • 7

    oz. white corn syrup

  • 1

    can sweetened condensed milk

  • 1

    cup heavy whipping cream

  • 1

    tsp. vanilla

  • 1/2

    tsp. salt

Directions

Over medium heat, cook the above ingredients until the candy thermometer reaches 238 degrees, stirring constantly, about a half an hour. Let set for one hour, then dip slices of apples in the caramel and eat – yummy!

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