Homemade Pie Crust
By Norma-2
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Ingredients
- 3 c. flour
- 1 cup shortening
- 3/4 c. water
- 2 T. vinegar
- dash of salt
- 1 egg
Details
Preparation
Step 1
Cut shortening into flour using a fork. When crumbly add other ingredients (adding enough liquid to make a stiff dough). Divide dough in half and roll out. What you don't use, place in a tight container and freeze. Or roll out, butter top, sprinkle sugar and cinnamon on top and slice into sections and bake.
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