Frito Chili Pie

Frito Chili Pie
Frito Chili Pie

PREP TIME

5

minutes

TOTAL TIME

60

minutes

SERVINGS

--

servings

PREP TIME

5

minutes

TOTAL TIME

60

minutes

SERVINGS

--

servings

Ingredients

  • 2

    lb ground chuck

  • 3

    cloves garlic minced

  • 1

    can tomato sauce

  • 1

    can Rotel tomatoes and chiles

  • 1/2

    tsp salt

  • 1

    tsp oregano

  • 1

    tsp chipotle powder

  • 2

    cans pinto or light kidney beans

  • 1/4

    cup masa (or corn meal)

  • 1/2

    cup warm water

  • Grated sharp cheese

  • Diced red onion

  • Small bags of Fritos

Directions

Brown ground beef with garlic. Add tomato sauce, tomatoes and seasonings. Cover, reduce heat to low and simmer for 30 minutes. Add drained, rinsed beans - stir to combine and cover and simmer 30 minutes. Mix masa with water and add to chili. Stir to combine and simmer for 10-15 minutes. Slice Frito bags open lengthwise. Pile in chili and cheese and diced onion. Serve immediately. Yum!

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