Cheeseburger Soup

By Norma-2

Ingredients

• 2 lbs. hamburger
• 3 cans chicken broth
• 1 pkg. matchstick carrots
• 1 med. onion, chopped
• Basil, chopped
• Parsley, chopped
• Butter
• 1 bag chucked hash browns
• 3 or 4 celery stalks, chopped
• 1 lb. Velveeta cheese
• 24 oz. sour cream
• 1 1/2 to 2 cups. milk
• 2 Tb. flour

Preparation

Step 1

Brown hamburger and add broth; bring to boil. Sauté the carrots, onion, parsley, and basil in butter until carrots are about done. Put sautéed mixture in large soup pan; add hamburger and broth. Then add milk and flour for thickening. Add Velveeta cheese and stir until melted. Add sour cream; stir in just before serving.