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Ingredients
- 3/4 oz Rum
- 3/4 oz Dark Rum
- 3/4 oz. Apricot Brandy
- Splash Grenadine
- Sour Mix
Preparation
Step 1
Shake with ice.
Serve in hurricane glass.
Garnish with a flag
Shake with ice.
Serve in hurricane glass.
Garnish with a flag