Key Lime Pie

By mavannier

Ingredients

• 8 oz. cream cheese
• 12 oz container of Cool Whip
• 1 can Eagle Brand Milk
• 1 small can limeaid
• 1 graham craker crust

Preparation

Step 1

Beat cream cheese, limeaid and milk together with electric mixeruntil light and fluffy. Mix together with Cool whip. Pour into pie crust. Chill unitl set. Keep refrigertaed.