Apple Pie,Creamy (Lisa's Favorite)

By lisapearce

Ingredients

• 1 Pie crust (bottom only)
• Filling
• 1 Egg
• 1 C. Sugar
• 1/3 C. flur
• 2 tsp. vanilla
• 16 ox. sour cream
• 6-8 sliced peeled apples.
• 1 cup raisins9 dusted in flour)
• Topping
• 1 C. chopped walnuts (opitonal)
• 1/2 C. flour
• 1/3 C. brown sugar
• 1/3 C. granulated sugar
• 1 1/2 tsp. cinnamon
• 1/2 C. butter (room temperature)

Preparation

Step 1

Filling:
Beat the egg and add rest of ingredients and fold in apples slices. Pile into pie shell. Bake at 450 for 10 minutes. Reduce head to 350 and bake 40-50 minutes more, until apples are tender. Add topping. Bake 15 minutes more.

Topping:

Add dry ingredients to chopped nuts. Add butter, mix until crumbly.

**Remember to bake pie first then add topping.