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Warm and Creamy Bacon Dip


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  • 8 ounces softened cream cheese
  • 2 cups sour cream
  • 3 ounces cooked bacon, crumbled OR bacon bits
  • 2 cups shredded Cheddar cheese
  • 1 cup chopped green onion


Servings 12
Preparation time 5mins
Cooking time 35mins


Step 1

Bring cream cheese to room temperature. Preheat oven to 400 degrees. In a bowl, combine all ingredients. Place in a one quart baking dish. Cover. Heat 25-30 minutes or until hot.

Serve with crackers and/or chips.


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